Cha Dao - The Way of Tea 茶道

Cha Dao is not something you do, it is something you become.

Cha Dao - the Way of Tea 茶道- is a practice to enter into reverence for the elements & our own divine nature.

Camellia Sinensis is a plant medicine teacher & reflects where we are in every moment through presence & deep listening.

Communitea 茶人 - for the plant people.

Weekly group ceremonies are held in Mullumbimby, NSW.

Cosmos - White Peony (Bai Mu Dan)
from $35.00

Bridge - Wild Purple (Dian Hong)
from $45.00

Bridge
2025 Dian Hong Wild Purple

Grown wild in a 100–300 year old forest ecosystem, unclipped & untamed with roots much older than us.

Notes of peach, lychee & purple fruit unfold slow, thick & floral.

The chi runs deep & stills the heart, opening space for an etheric, dreamlike experience.

A calming yin energy that commands the senses to drop into deep listening & receptivity.

A bridge between worlds.

Available in 125g & 250g

Axis Mundi - Liu Bao (Yuan Du)
from $45.00

Axis Mundi
2002 Yuan Du Liu Bao

This aged 2002 Liu Bao from old trees in Wuzhou carries a sweet, complex medicinal liquor with a whisper of pine sap & forest oil to aid digestion & clear dampness.

Thick mouth volume & a long aftertaste, the fragrance lingering well after the last sip.

An axis running through the centre - earth below, sky above.

Available 50g & 100g

Threshold - 1992 Shou Puerh
from $45.00

Threshold
1992 Shou Puerh

Incredibly smooth & clean with an old taste sweetness with a hint of Rose.

Piled & aged in a clay urn, wet & dark, left to break down in its own heat & compost into medicine.

This tea has a deeply euphoric chi due to the preservation of the light ferment that fills the whole mouth & opens the pathways.

A threshold into the dark.

Available in 50g & 100g

Reverie - GABA
from $45.00

Reverie
2026 Certified Organic GABA

Grown from the Qinxin cultivar processed through the GABA method, a slow combination of anaerobic fermentation & oxidation that quietens the body & mind.

Notes of dark fruit, raisin & sweet potato unfold thick & rich, with a hint of high mountain floral lingering in the aftertaste.

The chi is strong & grounding, easing the nervous system into stillness without dulling the senses.

A tea for softening the edges of the day & settling deep into reverie.

Available in 50g & 100g

Descent - 2009 Shou Puerh (Gong Ting)
from $95.00

Descent
2009 Gong Ting Shou Puerh

Bold, clean & velvety smooth with notes of creamy butter & forest floor.

Piled & aged in a clay urn, deep & dark, left to break down into rich earth with a strong yang chi.

The descent into root & bone.

Available in 125g ½ brick & 250g brick