Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Medicine
2008 Wild Tree Shou Puerh
Shou Puerh is often referred to as cooked or ripe puerh, & is produced through a wet-pile fermentation which ferments the tea before being compressed. During this process, the tea is piled, moistened & covered with thermal blankets to increase & maintain internal heat. The result is a dark, full-bodied brew with a relaxing energy.
Incredibly smooth & clean with an old taste sweetness & texture, deep & dark with hints of medicinal herbs.
Piled & aged in a clay urn in Malaysia, wet & dark, left to break down in its own heat & compost into medicine.
The energy is deep yin that fills the whole mouth & opens the pathways for a balanced grounding feeling.
Available 175g & 350g
Medicine
2008 Wild Tree Shou Puerh
Shou Puerh is often referred to as cooked or ripe puerh, & is produced through a wet-pile fermentation which ferments the tea before being compressed. During this process, the tea is piled, moistened & covered with thermal blankets to increase & maintain internal heat. The result is a dark, full-bodied brew with a relaxing energy.
Incredibly smooth & clean with an old taste sweetness & texture, deep & dark with hints of medicinal herbs.
Piled & aged in a clay urn in Malaysia, wet & dark, left to break down in its own heat & compost into medicine.
The energy is deep yin that fills the whole mouth & opens the pathways for a balanced grounding feeling.
Available 175g & 350g